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Turkey Cranberry Sliders: Easy Holiday Appetizer Recipe! First Image

Turkey and Cranberry Sliders


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  • Author: Chef Gourmet
  • Total Time: 30 minutes
  • Yield: 12 sliders 1x
  • Diet: Standard

Description

These Turkey and Cranberry Sliders are the perfect combination of sweet and savory, ideal for a quick meal or impressive appetizer.


Ingredients

Scale
  • 1 package Hawaiian Sweet Rolls (12 count)
  • 2 cups diced turkey
  • 1 cup cranberry sauce or relish
  • 6 slices Swiss or favorite cheese
  • 6 tbsp butter
  • 1 tbsp yellow mustard
  • 1 tbsp Worcestershire sauce
  • 1/2 tbsp dried minced onion
  • salt to taste
  • pepper to taste
  • Parmesan cheese (optional)
  • dried parsley (optional)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Slice the Hawaiian Sweet Rolls in half and place the bottom halves in a baking dish.
  3. Layer the diced turkey, cranberry sauce, and Swiss cheese on the bottom halves.
  4. In a small bowl, mix the melted butter, yellow mustard, Worcestershire sauce, dried minced onion, salt, and pepper. Brush this mixture over the cheese.
  5. Place the top halves of the rolls on the sandwiches.
  6. Cover with aluminum foil and bake for 15-20 minutes until heated through.
  7. Optional: sprinkle with Parmesan cheese and dried parsley before serving.

Notes

  • These sliders can be prepared ahead of time and baked just before serving.
  • They make a great party food or game day snack!
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Appetizers
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slider
  • Calories: 250
  • Sugar: 5g
  • Sodium: 450mg
  • Fat: 12g
  • Saturated Fat: 5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 10g
  • Cholesterol: 30mg